Rose Kentish Kitchen

Sunday, 13 March 2011

Beetroot Rounds with Cream Cheese, Pear & Walnut

Rose Kentish Kitchen at 11:30

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About Me

Rose Kentish Kitchen: Inspired at an early age by all things food related this blog aims to follow my developing career as a caterer, cook and general food lover. I will include lots of events, illustrated with photographs and recipes of some of my favorite dishes.

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