Tuesday, 8 October 2013

Elmore Court Weekend Catering

The lovely Elsie and I went to this beautiful country estate in Gloucestershire (check out the beautiful house and venue here)  to provide meals for a family weekend away.

Here is the Sunday lunch we prepared for them:

Roasted tomato & Garlic Soup
Roast Sirloin of beef
served with Yorkshire pudding, autumn greens, roast carrots, parsnips & potatoes & a rich beef and red wine gravy
Mothers vanilla custard, plum & shortbread tart

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